Arizona, prepare yourselves for another sub-sandwich takeover! Port of Subs, the 50-year legacy sandwich brand, is growing yet again in the Grand Canyon state.
MOOYAH Burgers, Fries and Shakes (MOOYAH) announced the arrival of two thrilling additions to its menu, flavor-packed Loaded Fries and a new shake flavor, Banana Cream Pie.
The Honey Baked Ham Co.® recently announced its latest signed agreement with local entrepreneur and existing owner, John Midgett, to bring another location to the Mt. Juliet area in early 2025.
Maggiano's Little Italy® is introducing May's new seasonal features and celebrating Moms across the country with Mother's Day chef-curated menus for dine-in and carryout.
Alberto Sosa, who already owns two Pollo Campero franchises in Tennessee, is bringing the Central American chicken concept to the Nashville suburb of Smyrna.
While the concept is based in California, Dog Haus is transporting guests’ tastebuds to the Rocky Mountains this May with the launch of its latest lineup inspired by Colorado Green Chili.
Naf Naf Middle Eastern Grill announces significant advancements to its loyalty program and website, aimed at offering convenience and customizable rewards to its valued customers.
Making its New Jersey debut in style at the Bridgewater Commons shopping center, Big Chicken will join a collection of iconic retailers, eateries and entertainment venues.
Juice It Up! is welcoming warmer weather with the introduction of its new Delightful Blends - Mango Lychee, Blueberry Pomegranate and Strawberry Guava.
Step into a whirl’d of imagination with Baskin-Robbins®’ exclusive menu lineup inspired by Paramount Pictures’ new film, IF, only in theaters starting May 17.
