Garbanzo Mediterranean Fresh, the leading fast casual Mediterranean franchise concept best known for its preservative-free, nutrient-rich menu, is bringing its “Eat Better - Feel Brighter” movement to Boston.
James Park, CEO of Garbanzo Mediterranean Fresh, has been named one of Denver’s “Most Admired CEOs” by the Denver Business Journal, joining 14 other corporate leaders who will be honored at a ceremony next month.
Park today announced that he and Michael Staenberg have made a substantial investment and acquired an equity interest in the popular café bakery brand La Boulangerie de San Francisco, founded by acclaimed French baker Pascal Rigo.
Today is International Falafel Day, so free your mind from everything you know about the falafel because Garbanzo Mediterranean Fresh is transcending the bounds of the traditional with a month-long celebration.
Garbanzo Mediterranean Fresh - the leading Mediterranean cuisine brand renowned for its wholesome, healthy and simple dishes, top-quality meats and fresh-baked pita - is entering the Illinois market on Thursday, Feb. 8.
In response to Panera Bread Co. Founder Ron Shaich’s challenge to his fellow restaurant CEOs to eat from their brands’ children’s menus for a week, Garbanzo Mediterranean Fresh CEO James Park says “Challenge accepted!”
At Garbanzo Mediterranean Fresh, every day is Gyro Day, but this Friday is the official holiday for the beloved dish. So, of course, the leading brand for fresh Mediterranean cuisine is celebrating in a big way.
Denver-based Garbanzo Mediterranean Grill unveils its new brand identity, Garbanzo Fresh Mediterranean. The new brand emphasizes the vibrant food and culture found in Garbanzo locations across the country.